We recommend Christmas tea for the period of festive preparation. Alongside the advent spices, juniper berry and pink pepper make it exciting and unforgettable. Expect unbelievably delicious scents from the kitchen when preparing it.
Making: Pour 2 dl of 90-95°C water on 2 teaspoons (5 gramm) of tea leaves. Cover it and let it sit with 5 minutes, then filter it.
Weight: 50 g
Storage: Room temperature, not to be exposed to direct sunlight.
Christmas tea 50 g / in a bottle
black tea, apple, cinnamon, clove, juniper berry, ping pepper, sweet orange essential oil