The unique tea blend, custom made for the Essencia Restaurant in Budapest contains black tea, aromatic fruits and spicy juniper berry.

 

Making: Pour 2 dl of 90-95°C water on 2 teaspoons (5 gramm) of tea leaves. Cover it and let it sit with 3-5 minutes, then filter it.

 

Packaging: bottle

Weight: 50 g

Storage: Room temperature, not to be exposed to direct sunlight.

Essencia tea 50 g / in a bottle

Ft1,890.00Price
  • black tea, black rowan, rosehip, apple, hibiscus, juniper berry, sweet orange essential oil

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GRAPE CONTENT 2018.